R20.00
250 Best-ever Recipes
In stock
250 Best-ever Recipes
253 Pages, Paperback
24.5x19x1.7cm
The most popular family recipes of well-known cook Mary Berry are given here, covering soups and appetizers, fish and meat courses, poultry and game, rice and pasta dishes, vegetables and salads, hot puddings, and desserts.
Dame Mary Berry has authored over 70 cookbooks, with several dedicated to her top-rated and most-loved dishes. If you are looking for her personal go-to dishes and cherished family meals, several of her best titles fit the bill.
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